Meatless Monday: Spring vegetable baked gnocchi Recipes, Toddler eats, refined sugar free, VegetarianRebecca DavisMay 15, 2017baked pasta, mushrooms, asparagus, ricotta, mozzarella, parmesan, three-cheese, gnocchi, dinner, lunch, casseroles, meatless Monday, vegetarian, advanced eatersComment