Spanish-inspired potato, fennel, and chorizo frittata Recipes, Toddler eats, Whole 30, Dairy-free, Gluten-free, refined sugar freeRebecca DavisJanuary 10, 2017toddler eats, vegetables, fennel, potatoes, chorizo, eggs, frittata, Spanish, Whole 30, Cast iron, recipe, gluten free, dairy free, gluten-free, dairy-free, refined sugar free, whole 30, advanced eatersComment